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$ 32 A wonderful choice for cooking versatility, the Combo Cooker from Lodge Logic gives you several cooking tools in one. The lower 3-quart pan of the combo cooker can be used as a dutch oven, fryer, or even a skillet, while the lid can be turned over and put onto a burner or over a campfire and used as a griddle or skillet. No matter whether you are cooking at the campsite or at home, you will be able to find lots of ways to put the Combo Cooker to use. Ready-to-use, seasoned cast iron construction. Loop handle and traditional skillet handle on pan and lid for easy handling. Measures 10-1/4" across and 3" deep. Made in USA. Manufacturer model #: LCC3. Pre-seasoned, ready-to-use cast iron construction Combo serves as a fryer, dutch-oven, pot, or skillet Lid flips over to double as griddle or skillet Pan holds 3 quarts Great for the campsite or at home10-1/4" across and 3" deep Loop handle and traditional skillet handle on both pan and lid Introducing Lodge Logic: Ready-to-use cast-iron cookware, pre-seasoned for consistent performance! For more than 100 years, Lodge has been perfecting the process of making cast-iron cookware, formulating the perfect metal chemistry to create the exacting mold tolerances for casting. This produces the perfect wall construction for the best even heating in cookware. In the past, however, the seasoning process was never complete until you had cooked countless batches of fried chicken, catfish and cornbread to burnish it to a black patina. Of course, after this process was complete, cast-iron cookware would be handed down like an heirloom. Lodge Logic removes the waiting, thanks to a newly-developed seasoning process. An electrostatic spray system applies a proprietary vegetable oil combination to deeply penetrate the pores of the iron. The resulting seasoned cast-iron cookware is far superior to anything you can achieve at home because you can use it right out of the box. All Lodge cookware is still produced in a sand-cast process under high pressure so the shape can be controlled precisely. Lodge cast-iron cookware is durable with incredible heat retention and distribution.

A wonderful choice for cooking versatility, the Combo Cooker from Lodge Logic gives you several cooking tools in one. The lower 3-quart pan of the combo cooker can be used as a dutch oven, fryer, or even a skillet, while the lid can be turned over and put onto a burner or over a campfire and used as a griddle or skillet. No matter whether you are cooking at the campsite or at home, you will be able to find lots of ways to put the Combo Cooker to use. Ready-to-use, seasoned cast iron construction. Loop handle and traditional skillet handle on pan and lid for easy handling. Measures 10-1/4" across and 3" deep. Made in USA. Manufacturer model #: LCC3. Pre-seasoned, ready-to-use cast iron construction Combo serves as a fryer, dutch-oven, pot, or skillet Lid flips over to double as griddle or skillet Pan holds 3 quarts Great for the campsite or at home10-1/4" across and 3" deep Loop handle and traditional skillet handle on both pan and lid Introducing Lodge Logic: Ready-to-use cast-iron cookware, pre-seasoned for consistent performance! For more than 100 years, Lodge has been perfecting the process of making cast-iron cookware, formulating the perfect metal chemistry to create the exacting mold tolerances for casting. This produces the perfect wall construction for the best even heating in cookware. In the past, however, the seasoning process was never complete until you had cooked countless batches of fried chicken, catfish and cornbread to burnish it to a black patina. Of course, after this process was complete, cast-iron cookware would be handed down like an heirloom. Lodge Logic removes the waiting, thanks to a newly-developed seasoning process. An electrostatic spray system applies a proprietary vegetable oil combination to deeply penetrate the pores of the iron. The resulting seasoned cast-iron cookware is far superior to anything you can achieve at home because you can use it right out of the box. All Lodge cookware is still produced in a sand-cast process under high pressure so the shape can be controlled precisely. Lodge cast-iron cookware is durable with incredible heat retention and distribution.

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